Its superb selection of dishes from all four corners of the globe makes Saffron an unmissable spot. The premium brunch involves live cooking stations with delicious choices that range from traditional British fish and chips and sushi, to award-winning South Asian cuisine. Particularly impressive are the seafood dishes – Caribbean lobster, local king prawns and French oysters. The crab legs are some of the finest you’ll ever taste, and the portions are incredibly generous. If seafood isn’t your thing, the melt-in-your mouth, herb-crusted rack of lamb will certainly satisfy. Diners have a choice of seating: the outside area is ideal for those looking to get some sun, but it’s incredibly bright so bring your sunglasses or you’ll be brunching with your eyes closed. Inside is a lot darker but lit up by the entertainment – a group of dancers with heaps of energy, which rubs off on the diners and really gets the party going.
